The Secret Life of Vegetables
Health Plus
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“Eat your vegetables!” The mantra of healthy eating is all around us. But how do you keep fresh vegetables around long enough to cook? Vegetables are alive. They continue breathing, or respiring, until they are cooked. The best way to keep them fresh is to slow down their respiration rate and avoid bruising. Keeping your vegetables fresh improves the nutritional value and flavor of your meals.
You can save money, have more fresh vegetables on hand, and take advantage of bulk produce by knowing the best possible conditions for storing at home.
Grill with No Guilt
Health Plus
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Summer is the perfect time for grilling and cooking out with friends and family. It is also a time when a wide variety of fresh seasonal produce is available. Vegetables and fruits on the grill can add a unique, colorful element to your next cookout, while also adding vitamins, fiber, and other nutrients.
Issue 404, 2020 Aug/Sep (Medical Center Edition)
Health & Wellness
In This Issue:
Care Gap Alerts with Jill Jones, MD
The Counselor’s Corner with Janet McCutchen, LPC, CEAP
Passion at Work with Shon Dwyer, MBA, RN
OHC Talk with Mark Young, MSN, APRN, FNP-BC, Nurse Practitioner
Issue 404, 2020 Aug/Sep (Medical Center Edition)
Decoding Nutrition Claims
Health Plus
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Have you ever bought a food because it was “all-natural” or “hormone-free”? These claims are often used on food labels to draw attention to healthy sounding information while leaving out the item’s unhealthy qualities. While some claims are regulated by the U.S. Food and Drug Administration (FDA), others are not. It can be hard to know which claims to believe and which may be misleading.
The list below shows nutrient content claims that may be helpful when grocery shopping.
2020 Game Plan for Your Health - Connectedness: Some Assembly Required
Health Plus
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Watch the 2020 Game Plan for Your Health video, Connectedness: Some Assembly Required.
SHARE Presentation Videos
Work/Life Connections
Join SHARE Center Specialist Lauren Dattilo for a presentation on what sexual harassment is, ways bystanders can help when they witness harassment, and what steps VUMC is taking to create a safer and more equitable workplace.
Alcohol, Sugar, and Caffeine, Oh My!
Health Plus
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Cravings, celebrations, and stress often lead us to consume more alcohol, added sugar, and caffeine than experts advise. All three of these can fit into a balanced diet in small amounts, but eating and drinking more than what is suggested has poor effects on health and can lead to dependence or addiction. It is important to know the risks, recommendations, and replacement options for each.
Six Coping Strategies to Combat Pandemic Fatigue
Work/Life Connections
Jim Kendall, LCSW, CEAP, discusses strategies for coping with the continuing stress one may experience during the current pandemic situation.
Issue 403, 2020 Jun/Jul (Medical Center Edition)
Health & Wellness
In This Issue:
Forecast is Calling for Sunshine, It’s Time to Go for the Gold!
Care Gap Alerts with Rosette Chakkalakal, MD, MHS
The Counselor’s Corner with Lauren Dattilo, PhD, HSP
OHC Talk with Michael Chin, MD, MPH
Vanderbilt University Medical Center HR Corner
May is Mental Health Awareness Month
Work/Life Connections
Good mental health means that we can find joy and positively deal with life's inevitable challenges. It is a time to assess the balance we have in our lives, despite today's dramatic and unexpected stressors. This year has brought so much more than the "normal stresses of life." Paying attention to our positive emotional well-being is more important now than ever.