Wellcasts

Put Your Best Fork Forward: Food Choices for a Healthier Lifestyle

Put Your Best Fork Forward: Food Choices for a Healthier Lifestyle National Nutrition Month® is a nutrition education and information campaign created by the Academy of Nutrition and Dietetics, and this year’s theme is “Put Your Best Fork Forward.” Melinda Mahoney, Registered Dietitian, shares examples of small changes we can make in our eating habits – one forkful at a time!

Inclusion in the Workplace

Inclusion in the Workplace Emily Hickey, Program Coordinator with Inclusion Initiatives and Cultural Competence at Vanderbilt University, explores the practice of inclusion and diversity in the workplace and methods of implementation. "Diversity is inviting people to the party whereas inclusion is asking them to dance, as they are able." https://www.vanderbilt.edu/iicc/

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